Makar Sankranti is without doubt one of the hottest Hindu festivals celebrated on 14th January, yearly. The competition signifies the top of winter season and augments the hotter and sunny days forward. The transition within the climate provides us a chance to get out of our blankets and partake within the festivities with some festive-special meals. Makar Sankranti sees households throughout the nation making totally different dishes with one delicacy being frequent and essential in all Makar Sankranti feasts.
Til ki chikki is a well-liked Makar Sankranti festive deal with that’s made with simply three substances – sesame seeds, gur and ghee. This candy snack has all of the properties to maintain you heat within the final leg of the winter season whereas boosting your immunity and maintaining you protected from chilly and cough, that are fairly rampant on this climate.
Til ki chikki is crunchy and lightweight on abdomen. So you may have them to your coronary heart’s content material throughout a celebratory get-together with your loved ones and buddies. You can also make it in bulk and retailer it in an air-tight container for months to take pleasure in it until the winter lasts.
(Additionally Learn: Makar Sankranti 2021: 6 Makar Sankranti Sweets That Spell Indulgence)
How To Make Til Ki Chikki:
To make this chikki, first dry roast sesame seeds in a pan and hold apart. In the identical pan, roast gur in some ghee until it melts. Add again the roasted sesame seeds and blend properly. Switch the combination to a greased plate or a plate lined with butter paper. Let it set and lower it into desired styles and sizes of your til ki chikki.
Glad Makar Sankranti 2021, everybody!
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